News of the Martin Braun-Gruppe
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- Innovations from Braun at iba 2025 Martin Braun Backmittel und Essenzen KG will be exhibiting this year at the Martin Braun-Gruppe trade fair stand in Hall 14, D35. New products from Braun will be presented alongside gelato specialties from Cresco Italia, fruit purées from Capfruit, and the cocoa-free chocolate alternative developed by WNWN Food Labs.
- Martin Braun-Gruppe, which consolidates the food activities of Geschwister Oetker Beteiligungen KG, is pleased to announce the successful acquisition of Hoff's Bakery, based near Boston, Massachusetts.
- Since 1 January, a new leadership team has been in charge at Wolf ButterBack. Two longstanding members of the top management team, Axel Dirschner (Finance and Administration) and Ernst Stengel (Production and Purchasing), will be retiring mid-year. As a result, we are reorganising and expanding the Executive Committee, which will in future comprise five members.
- After more than nine months of preparation, visits, and inspections, the winner was announced on October 24 in London’s West End during the Baking Industry Awards.
- The Bakery Ingredients Division of the Martin Braun Group will be presenting exciting product and marketing concepts for the Agrano, Braun, Capfruit and Cresco Italia brands: Hall A3, Stand No. 270.
- Dr. Thomas Beer will retire on 31 October 2020 after more than 34 years with the Oetker-Gruppe. We expressly thank Dr. Beer.
- Martin Braun-Gruppe and parent company donate emergency aid programs to Ukraine
- Change in the Martin Braun KG Management Board - Gerrit Rosch On 1 October, Gerrit Rosch joined the management of Martin Braun Backmittel und Essenzen KG and is responsible for sales, marketing and research and development.
- With "Martin's Bakehouse", Martin Braun-Gruppe is adding a corporate venture capital (CVC) arm to its portfolio.
- Martin Braun-Gruppe is excited to announce that it has participated in the Series A funding round of WNWN Food Labs through its parent company Geschwister Oetker Beteiligungen KG.
- At the beginning of the year, the Martin Braun Group entered into a partnership with the EU-funded European Institute of Innovation & Technology (EIT) Food. EIT Food is Europe's largest innovation network for food, nutrition and agriculture.