Semi-finished products for professional use in confectionery
Wide range of ready to use fruit fillings and pastry creams. Grados supports customers by professional technologists team who help to select semi-finished product and to create dedicated and innovative recipes of confectionery and bakery final products.
The ISO 9001 and FSSC 22000 confirms that the quality management system is matching world standards. Implemented systems concept guarantees product quality and security in all stages of the production; beginning with delivery of raw materials up to the final control of finished products.
We are RSPO certified company which allows us to produce products based on ingredients from sustainable sources.
High quality raw materials sourcing is a precondition of high quality finished products.
We supports customers by professional technologists team who help to select semi-finished product and to create dedicated and innovative recipes of confectionery final products.
An experienced R&D team is able quickly and efficiently create tailor-made products answering specific customer’s needs and demand quickly and efficiently.
A wide range of apple fillings from simple apple cubes through apple chunks in a natural mousse, traditional apple pie filling to apple one-sixteen’s in natural mousse.
Fruit products with a spreadable consistency, containing 40-70% fruit.
Fruits in gel
High fruit content of 50-82% in a shiny, thermostable gel for decoration and as a filling.
Ready to use thermostable creams with a smooth and formable structure.
Jelly cube mixes
The products is used directly for decoration, to mixing with masses and ice cream.
Smooth consistency perfect for manual and automatic dosing.
Concentrated product for mix with ice cream and creams.