Application:
To flavour jellies, toppings, ganaches, butter-, dairy and non-dairy cream and syrup with natural flavouring.
Dosage:
40-60 :1000
Advantages:
- Authentic matcha flavour with characteristic green tea notes – At least 10% matcha
- Vibrant green colour for visually striking dessert creations
- Natural matcha flavor
- Versatile applications in doughs, batters, whipped cream and fillings, as well as in desserts
- Easy to dose and process for consistent results
- Designed for professional pastry, bakery and dessert applications
Art.-No. 1276701, 1 kg
