Our Products


The Siebin assortment comprises a wide range of high-quality elaborate products for manufacturing finest pastries, cakes and desserts and offers a broad range of applications for bakery, confectionary, industry and horeca. It is the combination of product quality, being reliable and offering a good service which leads to a satisfying and successful long-term cooperation with all our partners.

Our product range


Fine baking ingredients

From concentrates to 100%-mixes for masses and doughs.

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Fillings

From powdered fillings to ready to use fillings for pastries and desserts of any kind.

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Coatings

A wide product range of coatings with an economical consumption.

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Jellings and binding agents

From pasty to powdered for fruit cakes and for jelling and binding of fruit juice.

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Fresh cream stabilizers

Powders and liquid fresh cream stabilizers for making cut- and freezable cream pastries and desserts.

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Decorations

Sprinkles for all kinds of applications.

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Flavouring compounds

Powdered, pasty and liquid flavours for the special taste in every pastry, suitable for cream, buttercream, yeast- and fine baking pastries as well as desserts.

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Further information