Ready Line Fiordilatte

Application field:

Paste for the preparation of milky flavor
In pastry it used for custard, desserts, mousses, parfaits, chantilly cream, etc.

Way of use:

30 - 40 g/kg mix
30 - 40 g/kg for pastry


  • Intense milk taste
  • consistent quality in taste and color of ice cream
  • easy to use
  • high performance

Art.-No. 3306100, 1,2 kg