Application field:
Powder mix for Italian Gelato. Paste for the preparation, in pastry it used for custard, desserts, mousses, parfaits, chantilly cream, etc.
Dosage:
80 - 100 g/kg mix
Features:
- Consistent quality in taste and color of ice cream
- easy to use
- high Performance
Art.-No. 3306092, 1 kg