Application field:
Paste for the preparation of yogurt flavor. In pastry it used for custard, desserts, mousses, parfaits, chantilly cream, etc
Way of use:
Pour Yogurt 50 into the mixture and mix until complete dispersion. Proceed as usual.
For fruity frozen yogurt is recommended to enrich the mixture with fresh or frozen fruit.
Features:
- Consistent quality in taste and color of ice cream
- Easy to use
- high Performance
Art.-No. 3304826, 1 kg
