Application field:
Paste mix for gelato and pastry. Paste for the preparation of chocolate flavour. In pastry it used for custard, desserts, mousses, parfaits, chantilly cream, etc.
Dosage:
70 - 100 g/kg mix
Features:
High cocoa content, consistent quality in taste and color of ice cream, easy to use, high performance.
Art.-No. 3100054, 3 kg
